cheesecake – Page 2 – Holly’s Healthy Home Cooking

Cookie Cheesecake

This was pretty good. Coulda been sweeter! 1 cup All bran Bran Buds (or use graham crackers) 1/4 cup splenda 1/4 cup imitation butter(Promise Heart Smart) 4 8oz tubs Fat free cream cheese 4 (1 cup) egg beaters 1 can fat free sweetened condensed milk 10 Chips Ahoy cookies, chopped Preheat oven to 300. PlaceContinue reading “Cookie Cheesecake”

Hershey’s Dark Chocolate Truffle Cheesecake (WOW!)

WOW, Okay this is one of my higher calorie recipes, but I must brag on myself here…this is DELICIOUS, easy, and healthy! I use fiber cereal for the crust to give it a fiber boost, as well as lower the calorie content. (Which this recipe NEEDED!) Crust 1 Cup All Bran Bran Buds (Fiber Cereal)-Continue reading “Hershey’s Dark Chocolate Truffle Cheesecake (WOW!)”

Banana Cream Cheesecake (with splenda)

Many notes on this one! Notes in blue. Crust 1 cup All-Bran Bran Buds Fiber Cereal (you can use graham crackers or nilla wafers if you prefer!) 1/4 cup imitation butter (Promise Heart Smart)- (Feel free to use margarine.) 1/4 cup splenda Filling 3 packages (8 ounces each) fat free cream cheese, softened 1 1/2Continue reading “Banana Cream Cheesecake (with splenda)”

Dark Chocolate Cheesecake

This recipe was mediocre. 4 sheets reduced fat graham crackers, crushed* 3 tablespoons splenda 3 tablespoons imitation butter (I use promise Heart Smart 5 calorie)** 1 TBSP Hershey’s Cocoa 3 packages (8 ounces each) fat free cream cheese, softened 1 1/2 cups splenda 3 egg beaters 2 tablespoons cornstarch 1/4 teaspoon salt 1 cup fatContinue reading “Dark Chocolate Cheesecake”

Cakemix Cheesecake

Ingredients 1 box reduced sugar yellow cake mix 4 eggbeaters (1 cup), divided 3 Tbsp. unsweetened applesauce (substituting for oil) 2/3 cup packed brown sugar (i use 0 calorie brown sugar), divided 1/2 cup splenda 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened 2 Tbsp. lemon juice 1-1/2 cups soy milk 1-1/2 cups thawedContinue reading “Cakemix Cheesecake”

Dulce de Leche Cheesecake

I don’t know why this recipe is “crustless”, but I’m sure you could pour it into a premade graham cracker crust and it’d be great! It was good w/o the crust. It’ll add quite a few calories w/ a crust too, and it’s high enough as is! Your chioce! I might try it again w/Continue reading “Dulce de Leche Cheesecake”

Chocolate Velvet Cheesecake

1 Premade pie crust (Oreo or Graham Cracker) 2 8oz tubs Philly Cream Cheese, softened 1.5 Cups Splenda 2 egg beaters 1/3 cup unsweetened Hershey’s cocoa powder 1 1/2 tsp vanilla 1/2 cup sour cream 2 TBSP Splenda Directions PREHEAT oven to 375°F. Beat cream cheese in medium bowl with electric mixer on medium speedContinue reading “Chocolate Velvet Cheesecake”