For my own reference, I am listing this with multiple substitutions that I interchange. It is YUMMY anyway you make it. I got the original recipe from a book called “Cakemix Doctor” 1 Box Sugar Free Yellow Cakemix 1 Cup 1% milk (or 1 Cup Unsweetened Almond milk) 3/4 Cup Egg Beaters (equivalent to 3Continue reading “White Chocolate OR Cream Cheese Pound Cake”
Tag Archives: cream cheese
Key Lime Cheesecake Crumble
Yum, but I could hardly taste the lime. I’ll increase it next time. Base 1 box Pillsbury Sugar Free Classic Yellow cake mix, minus 1 cup reserved 1/4 cup Almond Milk – Unsweetened Filling 8 oz Fat Free Philidelphia Cream Cheese Lime Juice, 1/3 cup 1/2 cup egg beater’s original (equivalent to 2Continue reading “Key Lime Cheesecake Crumble”
Chocolate PB2 (peanut butter) pie
This was really good and I nearly halved the calories with my editions. 20 Nilla Wafers (Reduced Fat) 1-2 TBSP almond milk (or regular milk) 1 package sugar free instant chocolate pudding 1 package sugar free instant vanilla pudding (I didn’t have this, so I used another package of chocolate. You can never have tooContinue reading “Chocolate PB2 (peanut butter) pie”
Peanut Butter Cheesecake Brownies
The original recipe had 755 calories per brownie! I made some changes to reduce the calorie, fat, and cholesterol content. Feel free to make it the full fat way… 1 box Sugar Free brownie mix (Pillsbury) 1/2 can Diet Coke 1 8oz tub Fat Free Cream Cheese 1/2 cup (prepared) PB2 (defatted, powdered peanut butter usedContinue reading “Peanut Butter Cheesecake Brownies”
Chocolate Peanut Butter Mini Cheesecakes
6 reduced-fat Oreo cookies, twisted in two 2 8-ounce packages fat free cream cheese, softened 1/3 cup truvia 2 egg beaters 1/2 teaspoon vanilla 1/2 cup pb2, prepared with water Optional toppings: Fat Free Reddi Whip, Sugar free chocolate frosting, melted chocolate chips. I made a choco-pb cool whip topping with 1 cup cool whip,Continue reading “Chocolate Peanut Butter Mini Cheesecakes”
Pork Rind Pizza
This is a low carb (and high protein) recipe. It was good. It doesn’t taste like pork rinds. Crust 8 ounces fat free cream cheese, softened 3 egg beaters 2 oz pork rinds (I used BBQ flavor), ground up to crumbs in a food processor or mashed in a ziploc bag 1/4 cup fat freeContinue reading “Pork Rind Pizza”
Chicken Amore
This is based on the Hungry Girl recipe, but I made some changes. I was out of fat free sour cream so I used fat free cream cheese instead. Next time I’ll do the sour cream. 1 lb chicken tenderloins pounded to ~1/4 inch thickness 2 wedges Laughing Cow Light spreadable cheese (I used MozzarellaContinue reading “Chicken Amore”
Canolli Stuffed French Toast
Another Hungry Girl. I actually didn’t like this all that much. I’m not a fan of ricotta cheese in “sweet” recipes. I love it in lasagna and manicotti. If I ever do this again, I’d use cream cheese. I have another stuffed french toast recipe I’ve had a while that I like better. 3 tbsp.Continue reading “Canolli Stuffed French Toast”
Strawberry Shortcake Cheesecake
1 round, prepared, sugar-free angel food cake (from Wal-mart) 2 Tbsp. Sugar free strawberry jelly 2 pkg. (8 oz. each) Fat Free PHILADELPHIA Cream Cheese, softened 3/4 cup splenda 1 Tbsp. vanilla 2 egg beaters 1/2-3/4 cup Fat Free Cool Whip Sliced strawberries Heat oven to 350°F. Remove rim from 9-inch springform pan; set aside.Continue reading “Strawberry Shortcake Cheesecake”
Home Made Ice Cream
I got a new Cuisinart Soft Serve Ice Cream maker and I’ve been having some fun with it! Here are the recipes I’ve made (with my modifications). Here is the original recipe book. I will add flavors to this entry as I make them. I’ll also try to take a picture of a recipe soon.Continue reading “Home Made Ice Cream”
Holly’s Healthy Home Cooking 