Okay this is going to be a doozey to post. I’m not doing cheese fondue tonight, but I’ll go ahead and post my recipe for it at the bottom. Most of this is serving SUGGESTIONS, but you can dip whatever you want! There are many more sauces out there, these are just the ones IContinue reading “Fondue!”
Tag Archives: dessert
Soft Serve Banana "ice cream"
I was skeptical of this at first but WOW it was good and easy! Ingredients: Frozen Bananas, one per serving*HINT peal and slice bananas before freezing! Directions: Place frozen bananas in the bowl of a food processor. Pulse several times to break into smaller pieces, then turn on and run for about five minutes, stoppingContinue reading “Soft Serve Banana "ice cream"”
Creamy Chocolate Bars
I halved this!!! Ingredients 30 squares Fat Free Graham crackers 2 pkg. (8 oz. each) Fat Free PHILADELPHIA Cream Cheese, softened 3 cups skim milk 3 pkg. (4-serving size each) JELL-O Sugar Free Chocolate Instant Pudding 1 tub (8 oz.) Fat free COOL WHIP Whipped Topping, thawed Instructions ARRANGE 15 grahams on bottom of 13×9-inchContinue reading “Creamy Chocolate Bars”
"Magical" (Chocolate) Peanut Butter Cookies
The EASIEST cookie recipe I’ve ever made! (See below for alternate recipe, equally simple) Ingredients 1 Cup creamy peanut butter (I use Peanut Butter & Co CHOCOLATE Peanut Butter) 1 Egg beater 1 cup sugar (it doesn’t turn out as well w/ splenda, but you can use it if you want) 1 tsp vanilla extractContinue reading “"Magical" (Chocolate) Peanut Butter Cookies”
Cream Cheese Frosting OR Dip
8oz Philadelphia Fat Free Cream Cheese, softened 1 Tub Fat Free Cool Whip 3/4 Cup Splenda (1/2 cup if you use real sugar) dash of vanilla extract Blend all ingredients together in a bowl until smooth. To serve: Either dip fresh fruit in it or spread it on a cake for a yummy cream cheeseContinue reading “Cream Cheese Frosting OR Dip”
Chocolate Velvet Cheesecake
1 Premade pie crust (Oreo or Graham Cracker) 2 8oz tubs Philly Cream Cheese, softened 1.5 Cups Splenda 2 egg beaters 1/3 cup unsweetened Hershey’s cocoa powder 1 1/2 tsp vanilla 1/2 cup sour cream 2 TBSP Splenda Directions PREHEAT oven to 375°F. Beat cream cheese in medium bowl with electric mixer on medium speedContinue reading “Chocolate Velvet Cheesecake”
Sugar Free Pumpkin Pie
Ingredients 1 c truvia (or other brand calorie free sweetener) 1 1/2 tsp. cinnamon (Or use 3.5 TBSP pumpkin pie spice in place of the next 5 ingredients) 1/2 tsp. cloves 1/2 tsp. allspice 1/2 tsp. nutmeg 1/2 tsp. ginger 1/2 tsp. salt 1/2 cup egg beaters 1 can evaporated milk 1 can pumpkin 1Continue reading “Sugar Free Pumpkin Pie”
Molten Chocolate cakes
*I usually make 1/3 of this recipe for just Jer & me Ingredients 4 Squares bakers chocolate 1/2 Cup Butter or Margarine (I use Promise Heart Smart imitation butter spread) 1 cup powdered sugar 3/4 cup Egg Beaters 6 TBSP Flour Directions: PREHEAT oven to 425°F. Butter six 3-4 oz custard cups or soufflé dishes.Continue reading “Molten Chocolate cakes”
Holly’s Healthy Home Cooking 