One of my FAVORITE protein recipes (and it’s SO easy)! They taste just like no bake cookies! 🙂 You can make these NOT chocolate at all by using regular Peanut butter and vanilla protein powder. 3/4 cup peanut butter (Try using Peanut Butter & Co’s Chocolate peanut butter to make them extra chocolaty) 1/4 cupContinue reading “Chocolate Peanut Butter Protein Bars”
Tag Archives: easy
Cheeseburger Pasta
6 oz Fiber Gourmet whole wheat pasta (shells, rotini, elbow, etc). 1 lb extra lean ground beef 1 can Campbell’s condensed tomato soup 1 can Campbell’s condensed cheddar cheese soup Cook pasta according to package instructions. Brown the ground beef in a skillet over med-high heat sprayed with cooking spray. Drain. Combine cooked pasta, beef, and soups inContinue reading “Cheeseburger Pasta”
Cinnamon Sugar Scones (Starbucks Copycat)
2 cups flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 cup margarine 1 egg beater (1/4 cup), divided 3 tablespoons sugar free honey 1/3 cup skim milk with a couple drops of lemon juice in it (makes buttermilk) 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon cinnamon 1/2 cup powdered sugar + 2-3Continue reading “Cinnamon Sugar Scones (Starbucks Copycat)”
Green (or yellow) Stuff
1 8 oz tub fat free Cool Whip 1 (4 serving) package pudding mix (pistachio for green and vanilla for yellow) 1 small can (2 serving size) pineapple tidbits, drained, and crushed slightly 1/2 cup small marshmallows Mix all ingredients in a bowl. Chill. Makes 4 servings NutritionCalories 168Sodium 350mgPotassium 75mgCarbs 37gFiber .5gSugars 9g
Impossibly Easy Chicken Pot Pie
A Betty Crocker classic 🙂 1 2/3 cups Green Giant Broccoli, cauliflour, and carrot mix 8 oz chicken tenderloins, cooked, cut up/shredded 1 can (10 3/4 ounces) 99% fat free condensed cream of chicken soup 1 cup Bisquick Heart Smart mix 1/2 cup Almond Breeze Original Milk 1 egg beater (1/4 cup) Heat oven toContinue reading “Impossibly Easy Chicken Pot Pie”
Crispy Baked Zucchini Fries
Thanks Kristen 🙂 1 Zucchini, sliced in matchsticks 1.5 TBSP balsamic vinegar 1.5 TBSP italian bread crubs Preheat oven to 475 degrees. Place the zucchini sticks in a bowl with the balsamic vinegar and swirl around until covered. Transfer to a ziploc bag. Pour bread crumbs in the ziploc bag and seal it. Shake untilContinue reading “Crispy Baked Zucchini Fries”
Orange Chipotle Glazed Pork Chops
4 4 oz bonless pork chops 1/2 cup sugar free orange marmalade 1.5 tablespoons chopped fresh cilantro 1 tablespoon minced pickled jalapeno peppers 1 tsp mild sauce (Taco Bell) or tobasco sauce Salt & pepper for seasoning pork Heat skillet to medium-high heat and spray with cooking spray. Season the pork w/ salt and pepper,Continue reading “Orange Chipotle Glazed Pork Chops”
Savory Bean and Spinach soup
Got this recipe from Fitness magazine’s e-newsletter. 5 1/4 cups water + 3 tsp vegetable broth paste (or 3 14 oz cans of broth) 1 14 oz can tomato sauce 1 15-ounce can Navy beans, drained and rinsed (or use dried) 1/2 cup cooked rice 2 TBSP minced onions 1-2 cups fresh mushrooms 1 teaspoonContinue reading “Savory Bean and Spinach soup”
Mud Pie Brownies
Brownies 1 box brownies (I used Pillsbury Fudge Supreme) 1/2 cup egg beaters 1/4 cup canola oil 1/4 cup apple sauce 1/4 cup water Frosting 1/4 cup Betty Crocker Whipped Chocolate frosting 1/4 cup Cool whip 2 Reduced Fat Oreos, finely crushed 1/2 cup miniature marshmallows Prepare brownies according to box instructions (I use 1/2Continue reading “Mud Pie Brownies”
Simply Sweet Meatballs
This is a Hungry Girl recipe. 1 lb Extra lean ground beef 3/4 cup canned crushed tomatoes One 8-oz. can pineapple tidbits packed in juice, drained Spices: salt, black pepper Preheat oven to 350 degrees. Spray a baking sheet with nonstick spray and set aside. In a large bowl, combine beef, tomatoes, and pineapple tidbits.Continue reading “Simply Sweet Meatballs”
Holly’s Healthy Home Cooking 